| Light Fare | ||
| Cheese Board | A variety of cheeses accompanied with dried cherries, sundried apricots & crackers | $15.95 |
| Housemade Hummus | Accompanied by warm pita bread & fresh vegetables | $6.95 |
| Antipasto Board | A selection of thinly sliced cured meats, fresh mozzarella & pesto, mixed olives, artichoke hearts, walnuts, sundried apricots & crackers | $16.95 |
| Gourmet Mixed Board | Chef’s selection of fine cheeses, thinly sliced cured meats, sundried tomatoes, mixed olives, dried apricots & crackers | $18.95 |
| Artichoke & Spinach Dip | Served with toasted baguette slices & garnished with fresh parmesan cheese | $6.95 |
| Baked Brie | Choice of sweet or savory served with assorted crackers | $8.95 |
| Bruschetta | Toasted baguette topped with Roma tomatoes, garlic, shallots & fresh basil marinated in olive oil and finished with parmesan cheese | $5.95 |
| Dessert Menu | ||
| Chocolate Torte | Served with whipped cream & raspberry coulis | $5.95 |
| Raspberry Cheesecake | Served with whipped cream & raspberry coulis | $5.95 |
| Chocolate Peanut Butter Mousse Cake | Delicate peanut butter mousse textured with toasted peanuts on a chocolate crumb crust and topped with chocolate ganache | $5.95 |
| Siips Dessert Platter | Brie, chocolate, sundried apricots, walnuts, vanilla ice cream & cinnamon sugar crepes Only available during dinner service |
$9.00 |
| Espresso Bar | ||
| Add a flavor shot to any drink $1.00 Hazelnut ~ French Vanilla ~ Irish Cream ~ Raspberry Add an extra shot of espresso to any drink $0.75 | ||
| Cappuccino | 2 shots Espresso with steamed milk topped with steamed milk foam | $3.95 |
| Caffè Lattè | 2 shots Espresso with steamed milk and a dollop of steamed milk foam | $3.95 |
| Cafè Mocha | 2 shots Espresso plus chocolate with steamed milk | $4.25 |
| French Press | Steeped 4 min; Served unpressed; Yields 3 cups | $7.00 |
| Hot Chocolate | Chocolate with steamed milk and finished with whipped cream and cinnamon | $2.50 | Cafè Amèricano | 2 shots Espresso with hot water | $3.50 |
| Cafè Macchiato | 2 shots Espresso with a dollop of steamed milk foam | $3.75 |
| Red Eye | $2.75 | |
| Purple Eye | $3.25 | |
| Black Eye | $4.00 | |
| Hot Tea | Please ask your server for selection. Available with lemon and/or milk | $1.95 |
| Dessert Wines | ||
| Warre's 10 Year Tawny Port/Portugal | 1 oz-$7.00/ 2 oz-$10.00/ bottle $49.00 | |
| Warre's LBV Port/Portugal | 1 oz-$7.00/2 oz-$10.00/bottle $49.00 | |
| Croft 10 Year Tawny Port/Portugal | 1 oz-$8.00/2 oz-$12.00/bottle $49.00 | |
| Dow's LBV Port/Portugal | 1 oz-$6.50/2 oz-$9.50/bottle $44.00 | |
| Taylor Fladgate 10 Year Tawny Port/Portugal | 1 oz-$7.00/2 oz-$10.00/bottle $49.00 | |
| Taylor Fladgate 20 Year Tawny Port/Portugal | 1 oz-$8.00/2 oz-$14.00 | |
| Taylor Fladgate 30 Year Tawny Port/Portugal | 1 oz-$12.00/2 oz-$20.00 | |
| Taylor Fladgate 40 Year Tawny Port/Portugal | 1 oz-$19.00/2 oz-$32.00 | |
| Century of Taylor Fladgate Port/Portugal | 1 oz each of 10, 20, 30 and 40 year $39.00 | |
| Campbell's Tokay/Australia | 1 oz-$6.00/2 0z-$9.00/bottle $35.00 | |
| Jackson-Triggs Ice Wine/Canada | 1 0z-$7.00/2 oz-$12.00/bottle $35.00 | |
| Kluge Cru/Virginia | 1 oz-$5.00/2 0z-$7.50 | |